Holi is the famous festival of India. It is a celebration of good over evil; it is a festival of colors. Holi is a festival that carries the country into bright days of summer.
Now the biting cold of winter has passed and Holi comes in the month of phalgun, this spans the end of February and beginning of March. Celebrate this holi along, with the traditional delicious dishes. Try our tasty and easy recipes for Holi.
Happy Holi to All
1.How to Make Gujiya
2.Shkarpara Recipe
3.How to Make Holi Dahi Bhalla
4.Bhang Tandai Holi Recipe
5.Namakpara Holi Recipe
6.Bhang Ke Pakore Holi Recipe
7.Moog Dal Pakore Holi Recipe
8.Aloo Kachori Holi Recipe
9Lauki[bottle gourd] Burfi Holi Recipe.
10.Kanji Ke Vade Holi recipe
11.Matti [Mathri] Holi Recipe
12.Badam Puri
13.Papri [Papdi] Chat Holi Recipe
14.Meetha Poodas Holi Recipe
15.Mal Pua Holi Recipe.
16.Thandi Holi Recipe
17.Aloo Chat Holi Recipe
18.Mattar Karanjis Holi Recipe
19.Puri Holi Recipe
20.Broken Wheat Kheer Holi Recipe
21.Khoya Burfi Holi Recipe
Happy Holi to All
 |
| Gujiya |
 |
| Dahi Bhalla |
2.Shkarpara Recipe
3.How to Make Holi Dahi Bhalla
4.Bhang Tandai Holi Recipe
5.Namakpara Holi Recipe
6.Bhang Ke Pakore Holi Recipe
7.Moog Dal Pakore Holi Recipe
8.Aloo Kachori Holi Recipe
9Lauki[bottle gourd] Burfi Holi Recipe.
10.Kanji Ke Vade Holi recipe
11.Matti [Mathri] Holi Recipe
12.Badam Puri
13.Papri [Papdi] Chat Holi Recipe
14.Meetha Poodas Holi Recipe
15.Mal Pua Holi Recipe.
16.Thandi Holi Recipe
17.Aloo Chat Holi Recipe
18.Mattar Karanjis Holi Recipe
19.Puri Holi Recipe
20.Broken Wheat Kheer Holi Recipe
21.Khoya Burfi Holi Recipe
